China “Scouring the World for Meat” as African Swine Fever Impacts Protein Markets | Rabobank

China “Scouring the World for Meat” as African Swine Fever Impacts Protein Markets

Animal Protein – Farm Policy News – November 11, 2019

China "Scouring the World for Meat" as African Swine Fever Impacts Protein Markets

This article summarizes expert analysis about the impact of African Swine Fever on global pork markets. Rabobank is cited multiple times, including the bank’s prediction that China’s pork imports will surpass previous records, reaching between 3.1 million and 3.3 million tons in 2019.